Monthly Archives: December 2013

Banana Bread! Thanks Tyler Florence! Thanks Janee Feldman!

Ingredients 2 cups all-purpose flour 1 1/2 teaspoons baking soda 1/2 teaspoon salt 4 overripe bananas 1 cup sugar 3/4 cup (1 1/2 sticks) unsalted butter, melted and cooled 2 large eggs 1 teaspoon pure vanilla extract 1/2 cup pecans, … Continue reading

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More Foodie Facts……

Refried Beans…….. Refried beans are only fried once The reason for this misconception is a translation error.  The originals are frijoles refritos which actually means “well fried beans” – not re-fried. (Wikipedia) Salt………. Only 6% of the salt used in … Continue reading

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